Export-grade dehydrated onion, garlic, ginger, spray-dried vegetable powders, and freeze-dried fruits for food manufacturers worldwide.
Processed in automated continuous-conveyor dehydration plants in Gujarat and Maharashtra, Ariham Argonics supplies premium dehydrated ingredients to seasoning houses, soup manufacturers, and ready-meal producers across Europe, North America, and the Middle East.
| Cut Sizes / Grades | Kibbled / Flakes, Chopped, Minced, Granules, Fine Powder (80-100 Mesh) |
|---|---|
| Moisture Content | Max 5.0% - 6.0% (Hot-Air Dehydrated & Freeze Dried) |
| Microbiological Standard | Low TPC / ETO Sterilized / Gamma Irradiated on Request |
| Export Packaging | 14 KG / 20 KG Poly-Lined Polywoven Bag / Aluminum Foil Vacuum Bag |
| Shelf Life | 24 Months under cool, dry storage conditions |
| HS Codes | 07122000 (Dehydrated Onion), 07129020 (Dehydrated Garlic) |
High-purity dehydrated vegetables and fruit powders engineered for commercial food processing.
Pungent Gujarat white and pink onions processed into kibbled flakes, granules, and 100 mesh free-flowing powder.
Aromatic Indian garlic cloves dried and milled into uniform granules and fine seasoning powder for industrial kitchens.
Spray-dried Alphonso mango powder, tomato solids powder, and freeze-dried fruit chunks retaining 98% natural flavor & color.
